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RE: Gravenstein Apples are a Rare Heirloom, But Famous in Sauce, Cider, Vinegar, and Brandy

in #food7 years ago

Yes, I didn't even mention the other good ones, only Gravs and the normal supermarket varieties. I agree Honeycrisp is a special apple. It needs to be grown in the north and fully ripened, not like the ones that are grown out west near me and picked too green; they do not have that special aromatic taste that a Honeycrisp should have. If you can experience that where you live, then good for you. I have only tasted a Honeycrisp that good one time and it was an amazing apple.

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Awwww if I could id send you a batch!!! 🍎 yeah they are indeed very special apples! They are only in specific grocery stores where I live! But apple picking season is right around the corner and I will make sure to get my hand on them! At least there's a good reason to be in Montreal!!:P sending some love your way! Apple cider is dope too!!🍎😎