Serves 4
Ingredients: 1 ½ lb vine tomatoes, chopped 1 ½ cups croutons 1 cucumber, chopped 2 tbsp red wine vinegar 2 tbsp fresh lemon juice ¼ cup extra virgin olive oil 1 garlic clove, minced 2 tbsp capers, rinsed 1 red onion, sliced 2 tbsp fresh basil, torn ½ tsp brown sugar 1 tsp sea salt .
Method:
Into a large bowl toss the chopped tomatoes with the sugar and salt, and leave to marinate for 25 minutes then add the croutons. In a small bowl, whisk together the vinegar, lemon juice and olive oil then toss into the tomatoes and croutons. Add the remaining ingredients to the bowl, mix and then serve.
nice recipe
thank you
wow i love ginger biscuits.
thank you sir
so nice and seems healthy
thank you and its healthy
wow all your recipes are my fav ,welcome back
nice one , thanks welcome back
thanks
i love healthy food
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