It's Friday and we're all happy for the beginning of the weekend, today I want to share this rich succulent recipe with you in the daily food photo.
Parmesan steak
Ingredients:
- 2 Bistet
- 4 Cloves of crushed garlic
- 1 Finely chopped onion
- Sauce of ripe tomatoes to the natural
- Parmesan
- Spices
The procedure is very simple, marinate the steak and leave for half an hour to take flavor, then put in a pan to fry, once cooked, add the vegetables until they are well cooked add the sauce of ripe tomatoes liquefied and let sew around 20 more minutes and ready, serve and add the sauce and enough cheese on top, this already the succulent bisted a la pamesana
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She looks very rich friend @ecxiquia04, thanks for sharing
Thanks to you dear friend for commenting.
Yummy！Thanks to attend the mysmartphonephotography contest!
as always impressing us with your wonderful recipes, greetings dear friend
It is a pleasure for me that you can enjoy what little I do, it's a pleasure, thank you for commenting.
@vandadream Thank you for taking me into account.