Sort:  

Okra of course, known as bamia in the arabic world, ate them raw, pickled, in stews, they even sold it fried as a snack, crunchy yummyness 😋

Yeah I looove them! Also in Indian food as Bhindi Masala ♥

You had me at Indian :) Now I have to cook that! I only had okra in an Indian dish in form of a TV dinner as part of a dal, but it was scraggy. Maybe in an restaurant too, but surely not fried ones.

Well then you should try bhindi masala, I'm sure you'll like it. So you took part in a TV show? :p

Haha, no it was an instant meal, a couple of minutes in a water bath and ready to eat in front of the TV :)

Heheheeeee okayyyy now I understand :D

Yeah excactly, ladies' fingers ;)