Doing The Job You Like Is A Privilege. So I Always Do My Best ;)

in #food7 years ago

Doing the job you like is a real privilege. A chef, pass in the kitchen most part of his life, great efforts and sacrifices are needed to do this job well, the important thing is to love every single ingredient, just so you can give birth to a pot that can be successful. there is no good cooking without love, only with love you can convey to the customer a unique dining experience. tonight I propose my sea rice with pepper and shrimp cream, good evening my friends ☺️

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The only problem is that it is quite late now in here and I should not be thinking and reading about food. :) However, will have to upvote this and get back during the daytime as I could see some great stories :)

It seems so good :) good job my friend ;)

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