Linguine peasants. Recipes and freshly prepared dishes. This food is especially served in the summer season and served a bit warm ...
The ingredients:
- Pasta Linguine
- Parmigiano
- Basil
- Tomatoes(piccadilly)
- Olio Extravergine
- Himalyan Salt
- Garlic
To begin with, cut the sliced tomatoes and add to a pot add a little garlic add extra virgin olive oil put a little Himalayan salt and stumble ..
Add the composition that I made in a pan and warm up a little. You do not have to roast tomatoes just have to warm them up just a minute and stop the fire ..
Meanwhile pasta is boiled for baking time if we have 9 minutes we leave them only seven minutes to boil. Then we brought it over the sauce we made and added a little water from where we had the pasta.
After that mix without being left in the fire and add a little Parmigiano and serve only a little warm ...
These pasta have a Cooking time of Nine Minutes..and they are extraordinarily tasty they feel a bit of a sweet basil but also the taste of red tomatoes a little baked may be a romantic dinner accompanied by a red wine.
The amount of pasta for two people is 250 g of pasta, 300 g of Picadylli tomatoes. Little Basil a Garlic Cloves Olive Oil Extravergine Himalayan Salt Pepper's Other Condiments at Everyone's Choice ..
Mmm pasta...
Sure I made a paste.
This looks amazingly delicious
Let's know you're right I ate two servings.
Looks really good @food-creator
Great recipe @food-creator !! 😎
Very tasty
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#upvoted ✔
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Found you via FB group ...
Best regards from Cologne Germany my name is Lars @laloelectrix
Thank you for following me to know that I'm following you too ... a good day
Beautiful food post
Thanks Grigalicios ...
Great idea - looks very tasty ! upvoted <3
Of course they were very tasty .. Thanks Twinkleberry
perfect, keep it simple, tastes fresh and clean. love it.
I really like the simple things that I know they are very good at the end. Thanks
That looks divine!
Thanks for your appreciation ..
Look delicious!