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RE: Cooking breakfast with the Swedish Chef -Flappen Jacken Hooten! And Ping Pong Ball Eggs! 👩🏻‍🍳🤣

in #food7 years ago

My, oh, my! When you said you can cook, that was no kidding! Your ingredient combos would feel right at home in an innovative restaurant!

Especially loved the sweet-salty thing you had going on with the ice-creamed, maple-syruped pancakes served alongside steak and hash! :)) Cool eats, @cryptofrygirl!