We love making jam! It's great to see you sharing the recipe @steemitpatina, because in these modern times many people think it's "easier" or "more convenient" to purchase a jar from the store rather than make their own. We prefer the "old-fashioned way" because it's more honorable, and making your own jam is a wonderful way to preserve the bounty of a season's harvest. Your jams look delicious; the love you put into making them shines through!
Thank you, @gardenofeden - you put it so well. There's this sense of honorable creation, of preserving one particular summer to savor throughout the year (if it lasts that long!). Your comment has me smiling.