Risol is a cake that has a salty taste. Risol-shaped spring roll but with skin that tends to wet or not crispy like fried lumpia. Risol is made by frying. Risol leather is usually grooved with eggs and flour or bamboo flour, making it more textured when eaten. Risol stuffing such as meat, raggout, or vegetables.
Wow it looks really good and delicious ....thanks for sharing with us
You are welcome
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