Thank you about the tips and the curie.
I will keep that in mind about the washing and the continual use. I got to thinking halfway through that there must be some kind of seasoning that needs to take place with the stone, to where it gets to the point where pizzas no longer stick to it. I'll make sure it doesn't get overly washed.
I think my wife is doing better. Haven't had much of a chance to see how things went today. This was the first time since her surgery that I spent any length of time away from her. She seems to be okay, but she doesn't always say if she isn't, either. :)