Photos don't normally do food justice, so this could just be that, but it kind of looks like it has the coloring and texture of a Danish pastry in some places. So, the question is, besides all the fun the kids had, how did the homemade pretzels turn out? :)
They were good! Most were sweet, which my kids wanted, but I grabbed a few before the cinnamon was applied and salted them.
Was really happy to have my kids learn to make these. 😁
The large soft pretzels are among my favorite baked goods, that's for sure. I hadn't had one in a while but got one while I was waiting for my wife a few days ago. Man, was that good. I did get mine with the cinnamon sugar, though, but I've liked it with salt or plain or other flavors, too. If I ever learned to make them, I'd probably find someway to just live off of them. I'm not a fan of pepperoni, but I like the idea of incorporating meat into them somehow. I've only seen the pepperoni pizza pretzel, though.
I shouldn't have read this 90 minutes before eating 🤣🤣🤣