Curry makes an appearance in most of my dishes especially grains, rice, legumes etc.
Wow, loads of eye-catchy dishes out there. Which one of these amazing foods should I even start from? 🤔
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Curry makes an appearance in most of my dishes especially grains, rice, legumes etc.
Wow, loads of eye-catchy dishes out there. Which one of these amazing foods should I even start from? 🤔
Hehe well, I'm not surprised..you do have a knack for using very sophisticated-sounding and cultural ingredients in your awesome recipes :))
Yes, this post is a little looong...that was what I felt as I wrote it..we simply have too many curry types in Singapore lol...I hope it didn't make your eyes cross :))