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RE: Sunday Cook # 6 - Octopus stew with sweet potato

in #food8 years ago

In Chile, we call octopus - pulpo. We have a lot of it here as we have a lot of ocean coast. Great recipe, pulpo is a challenge to get tender and it looks like you did it. Awesome. STEEM ON!!

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Thanks for commenting!! Here in Portugal we also cook this frequently and call it polvo, similar to pulpo! :)