Hi Guy Just got research from
Source: http://www.foodnetwork.com/recipes/filipino-chicken-adobo-recipe.html
I love to cook this my favorite food.
Here are the ingredients:
4 to 5 pounds chicken thighs
1/2 cup white vinegar
1/2 cup soy sauce
4 cloves garlic, crushed
1 teaspoon black peppercorns
3 bay leaves
Steamed rice, for serving
Directions
Combine the chicken thighs, vinegar, soy sauce, garlic, peppercorns and bay leaves in a large pot. Cover and marinate the chicken in the refrigerator for 1 to 3 hours.
Bring the chicken to a boil over high heat. Lower the heat, cover and let simmer for 30 minutes, stirring occasionally. Remove the lid and simmer until the sauce is reduced and thickened and the chicken is tender, about 20 more minutes. Serve with steamed rice.
My thought of this wonderful food
Its more sweet and it bring my old memories on this. It mix with soy sauce it serve as preservatives you can take it whole day. It is nice to reserve food if you not yet hungry.
Yummmy
Source: http://www.foodnetwork.com/recipes/filipino-chicken-adobo-recipe.html
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