I didn’t know that but it doesn’t surprise me. Sounds delicious with the sausage! Beans are part of daily meals in many cultures. I spent a month in Nicaragua and ate beans at least twice a day. Lucky for me, I loved it!
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And the cool thing is that they seem to be prepared differently around the globe. I remember the 'frijoles' in Chile being very different then the way we prepare in Brazil. The result is always an amazing meal.