1.Preparation Ingredients: eggplant, garlic, red pepper, chives and other;
2.Eggplant wash, cut into strips, salt water soak for 5 minutes; PS: salt water soak can go to black;
3.Remove, drain, stand-by
4.Boiled water, add eggplant cooked;
5.Remove, drain, let cool;
6.The garlic, pepper minced, put oil and salt mix are;
7.Frying pan, pour oil, the garlic, pepper, sesame oil, salt, soy sauce burst;
8.Frying pan, pour oil, the garlic, pepper, sesame oil, salt, soy sauce burst;
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