You are viewing a single comment's thread from:RE: SundayCook #35 - Portuguese tomato migas (crumbs) with fried pork - detail [EN] | Migas de tomate com carne de porco frita [PT]View the full contextliquidflame (56)in #food • 7 years ago totally helpful, I learn some new thing from your post thanks for sharing @liliana.duarte
Great to know! Thank you for reading it :)