Stingrays of spicy sauce can be enjoyed at night when gathered with family.
ingrediets
Stingray
red chili
coconut milk
red onion
Bay leaf
How to make
clean the stingrays then grilled stingray until slightly charred
heat the coconut milk with a small fire then, blend all the spices and mix it in the coconut milk until evenly distributed
Feed the fish when coconut milk boils, and leave for up to 10 minutes then serve with warm rice
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