Looks like a very very yummy sauce. I often make a coconut curry and it is one of my favorite things to eat on a cold day. Does this have spices in it like chilli?
You are viewing a single comment's thread from:
Looks like a very very yummy sauce. I often make a coconut curry and it is one of my favorite things to eat on a cold day. Does this have spices in it like chilli?
Yes you are right @melkay, this typical aceh curry uses some spices such as chili, garlic, temuru leaves and also use the head that has been dried for weeks weeks or often called pliek
What is "The Head"? Sorry I am from South Africa and am not aware of this.
The fruit of the coconut tree, which is taken into pliek is the water is not needed. Oh you are from africa ya I am dion from indonesia greetings know for you, and i am uploading this post , thanks @melkay
This is an interesting technique. One day I would like to come learn it from you there.
Yeah hope we can meet and I will eat it to you and I will be more and more about my typical regional food. @melkay