Ingredients
Polkadot Material:
200 ml of water
1 white SKM bks
25 gr sugar
1/2 tsp order "plain
1/4 tsp jelly plain
Dome Material:
600 ml of water
1 bks SKM Chocolate
100 gr sugar
1 tbsp brown powder
1/2 tsp order "plain
1 tsp jelly plain
Step
Cook the Polkadot material to boiling, remove and remove the steam. Then pour into a flat pan. After freezing for the sphere "(I use a bottle of syrup), set aside
Cook Dome ingredients until boiling. Lift and stir "until the steam is gone
Arrange at the base of the mold (I use a small bowl) then pour the Dome ingredients slightly "slowly, then let it frozen, then split the circle" polka-dot around the bowl, then flush again with dome dough. Do it until the print is full.
After the frozen pudding put in the refrigerator.
Thank you for taking part in this months #culturevulture challenge. Good Luck.
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