You never fail to impress me ❤️ In Southeast Asia, especially in the Philippines, our breakfast includes lugaw (rice porridge), pan de sal (or salt buns! A local version of the French Baguette), and kape (aka coffee!). 🙂 And that’s just a very basic breakfast. We love our morning meals HUGE.
I’ve been incorporating granola in my breakfast recently because I wanted to have a variety of flavors every morning (a shift from our usual Filipino breakfast, haha). Thanks for sharing some tips and more! 😊
PS: In the Philippines, breakfast is “almusal”, which was roughly translated from the Spanish term “almorzar” (which means snack!). That’s some Nice To Know 😊
Again, stay awesome ✨
thank you for this. I love learning about other people's cultures :) I saw that the Philippines was was once a Spanish colony, and that is why you have so many Spanish names and places. One day I was watching a documentary about the Philippines and was so confused because all the surnames were Lopez and other SPanish names. Then I looked it up and read the history. Interesting!