Sandwiching the ground meat to Eggplant, Fried tofu with miso stir-fry.
- Eggplant: 3
- Minced meat: 50g
- Onions: half
- Eggs: 1
- Bread crumbs: 1 tablespoon
- Salt, pepper: a little
Sandwiching the ground meat to Eggplant
First is the hamburger of the procedure.
Mix ground beef, onion, bread crumbs, egg, salt, and pepper.
If you get stickiness OK.
Eggplant is cut in half vertically.
The following is put a break until about half of the eggplant.
To break, a little dusting the potato starch.
To the break, both sides of the mix was ground meat.
And frying in oil.
Next, cook Ketchup source.
Ketchup and Worcestershire sauce Mix, 1 : 1 .
Warm in a pot.
Completed and put it on top of the eggplant.
- fried Tofu
- Chinese cabbage
- Miso: 2 teaspoon
- Sugar: 2 teaspoon
- Soy sauce: 2 teaspoon
- Worcestershire sauce: 2 teaspoon
Fried tofu with miso stir-fry
Fry the Chinese cabbage and deep-fried tofu in frying pan.
Miso, sugar, soy sauce, Worcestershire sauce, and mix.
It is placed in a frying pan and mix.
Furthermore, it completed a little stir-fry.
"Sandwiching the ground meat to Eggplant " is what the mother cooking from an early age.
So , It is very favorite food!!
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