The name gol gappa refers to the crisp sphere that is placed in the mouth and eaten one at a time.something comfortingly familiar about eating a humble pani puri – a crispy hollow ball made of semolina or wheat, filled with spicy potatoes and topped with tangy, spicy tamarind water made fragrant by mint leaves and black salt.The filling is made by lightly mashing boiled potatoes with black salt, salt, some spices, a generous portion of tamarind pulp , chilli powder/chopped/boiled & pasted. Are you a Pani Puri addict. Are your symptoms is these...........
for your support, you have been wonderful to me and hope in your vote.With respect,
very nice....