Chicken Wings Made A New Way
Wings Plate
I have never made chicken wings like this before. Today is game day! The Ravens will play the Buffalo Bills. Its a fine time to create a Buffalo treat. Traditionally we deep fry them or bake them in the oven. While baking and grilling is no doubt the healthiest way to prepare wings, I was a little apathetic that I would miss the deep fried version. As we age, some of us need to watch what we eat a little more closely. So why not try a little bit of fire tested innovation?
Gone are the days where Ill eat these delectable tailgate treats dripping with oil. At least not anymore on a regular basis. So now it is time to pay attention to all those nerdy little details. Don't laugh now, most of you know exactly what I mean. We are going to enjoy some chicken another way...
Fire Up The Grill
Grill Fire
Often you will see me with long sleeves and gloves stirring blazing hot coals with a hammer. Protect yourselves. Its hot! Once my coals are lit and pulled into a pile near the front of the grill, it is almost time to place the grate and the wings on top.
Wing Preparation Is Always Key
Before I show you my spread and such Id like to show you how I prepared these wings. I think you appreciate that!
Marinate With Old Bay
Marinate Bag
Chili powder, old bay seasoning and onion were a few different bags I loaded. Of course my favorite is the Chesapeake Bay's own Old Bay seasoning. I love it and highly recommend it.
Now We Are Cooking
Wings Grill
Chicken is done when the temperature is 165 degrees Fahrenheit. If you press on the meat with your finger, a firmness is also a great indicator of your wings being done. A slice to the bone will confirm that for sure, no blood? No wet bubbles? Your'e good to go!!
So a healthy margarine mixed in with hot sauce is easy to make, experiment until you find a blend you like to serve. Back to the nerdy things again...buffalo wing sauce really is just a healthy ratio of margarine and hot sauce. Just ask the original creator of this famous treat back in Buffalo
Healthy Margarine
Buffalo Wing Sauce
My Conclusion
John's Peach Cobbler
I've been less of an NFL fan for few reasons lately, especially when its politicized. Nevertheless the Ravens won and the wings were tremendous. My cousin John brought a beautiful Peach Cobbler for dessert. Delicious, buttery and the perfect compliment to a rainy day. Did I mention he picked up the peaches personally from the orchard himself? Next game day is actually on Thursday and I'm leaning heavily towards the "More Cowbell" Sandwich for Cincinnati. Stay tuned and if you don't know what I'm doing this explains it all
Thank you all for stopping by. The pictures are all mine. I took them myself. Feel free to recreate these wings my style, anytime you like
Posted from my blog with SteemPress : https://barbecuenerd.com/2018/09/11/wings-smoked-slowly-buffalo-style/
Looks real good. Maybe you'll be grilling those down here in Costa Rica soon!
Wouldn't that be great 😁
Set the intention and it can come to pass. I've seen miracles today. Anyway, glad you are onboard with the business!
Se ven Deliciosas...Gracias por compartir!!
Gracias amigo!! 🤗😊
Wow. Looks like your first week went well! That's some wings there brother!
And the peach cobbler looks terrific, too. Nice start to the season. I'll be watching all the way!
Interesting year, 1st time i havent been super interested in all the games and scores but I still come for the food 🤗😁
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yummy🍴me gusta😍
Thank you, definitely was a fun one. Bent tradition a little bit 😁😇
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Now I want to get the ingredients prepare and fire up the BBQ, dang those look so good, and a peach cobbler to finish off no I am drooling
Lol if you do, use virgin olive oil as a slight coating to mix spices in bags. Maybe a teaspoon per bag, i forgot to mention...i dont use many measuring instruments when im grilling so it slipped my mind 😊
Im in Love with this Wings :-)
Thank you !!
Hello foodie steemian!
You get an homemade upvote from SteemKitchen! 👍
This was given by hand and not by a bot.You have received this as motivation from us, so you can keep going on with your great dishes.
---A Wings Grill full of meat, im in heaven :-) ! ---
We are looking forward to see you soon on our discord server https://discord.gg/XE5fYnk , so we can exchange fresh new recipes and delicious meals with each other 🌮🍔🍩.
With friendly regards, your curator of today @avizor ;-)
Thank you
That is hilarious that you use Old Bay. I mean funny in a good way not in a bad way. I would expect nothing less knowing where you are from. The wings look awesome. Great job!
When I first used Old Bay, I was skeptical. Oh yes, bay area. Old Bay is great
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@persius there are no words to describe your blog, well done
Thank you dear 😁