Hi Steemit Pizza Lovers !
Today i want to show you one of the famous Neapolitan desserts that i prepare in my restaurant : The Babà Napoletano
How it's made?
A Babà Napoletano is a small yeast cake saturated in syrup made with rum and citrus fruits, and sometimes filled with whipped cream or pastry cream. It could be made in several forms. For my restaurant i choose the individual mushroom shape. I serve it with strawberry or kiwi and whipped cream .
First Step
The first phase consist of cooking the Baba like brioche for about 15mn at 250°C in oven.
Here is a Baba just cooked!
Second Step
Once Baba are cooked we can proceed to the second phase, and we dipped them in syrup for about 5 minutes.
Third Step
When it is cold your can serve it with whipped cream or pastry cream. Then enjoy !!
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