Ingredients
1/3 cup mayonnaise
1/4 cup crumbled blue cheese
2 teaspoons prepared horseradish
1/8 teaspoon pepper
1 large sweet onion, thinly sliced
1 tablespoon olive oil
8 slices white bread
8 slices provolone cheese
8 slices deli roast beef
2 tablespoons butter, softened
Directions
In a small bowl, combine the mayonnaise, blue cheese, horseradish and pepper; set aside. In a large skillet, saute onion in oil until tender.
Spread mayonnaise mixture over one side of each slice of bread. On four slices, layer one piece of cheese, two slices of roast beef, sauteed onion and another piece of cheese; top with remaining bread.
Spread butter over both sides of sandwiches. Cook on a panini maker or indoor grill for 2-3 minutes or until bread is browned and cheese is melted.
https://www.tasteofhome.com/recipes/double-cheese-beef-panini
Thanks for sharing with us , love it ❤
It looks yummy. It will be my first time trying it. I hope I like it.
This is an very tasty and yummy i like it dish
wowww. I have a hunger stomach this food .its looking very testy and yammy .
HEY, I'M NEW HERE, IT LOOKS YUMMMY!