Remember to cook with a feeling,
so you can produce the best food.
Present By @steemfoodie
Ingredients :
- 1 Tablespoon grated cheese.
- 2 Tablespoons breadcrumb.
- 400 Grams of minced beef.
- 1/2 Teaspoon basil leaves.
- 150 Grams of spinach.
- 800 Ml chicken broth.
- 2 Pieces of sausage.
- 100 Grams of pasta.
- 1 Clove of garlic.
- Pepper to taste.
- Salt to taste.
- 1 Egg.
How To Make :
- Prepare all ingredients.
- Take the spinach leaves and garlic then chopped and cut the sausages into pieces.
- Take a medium-sized bowl, add the minced meat, bread crumbs, eggs, cheese, garlic, and basil. Stir until all ingredients are well blended, then shape the dough into a ball smaller.
- Turn on the stove, put the pot on top of it, then input the chicken stock and let it boil.
- If it's boiling, add the chopped spinach, sausage, pasta, and dough that had been made.
- Stir until smooth and wait until the pasta is cooked then turn off the stove.
- Move into a serving bowl and ready to serve.
Good Luck!
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Wow, being half Italian and having eaten this before, very nice recipe :)
Nice! I will try it one of these days.