Salad with green peas, sea kale, eggs and cheese

in #food • 6 years ago

Salad with green peas, sea kale, eggs and cheese





Ingredients


  • 2 eggs;
  • 50 g of hard cheese;
  • 1 pickled cucumber;
  • 180 grams of seaweed;
  • 100 g canned green peas;
  • 1 tablespoon of mayonnaise;
  • ground black pepper - to taste.

Cooking



Cook hard boiled eggs, cool and peel. Grate the eggs and cheese on a fine grater. Cut the cucumber into small cubes. Add to the ingredients cabbage, peas, mayonnaise and pepper and mix.





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6 years ago in #food by
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