Cake Egyptian

in #food8 years ago (edited)

Time

 Preparation time: 10 minutes
 Cooking time: 45 minutes
 Total time: 55 minutes

Used equipments

 Pyrex tray
 Racket hand
 Container



4 x number of egg
3 x cup sugar (or cup Kamil..hsp desire)
1 x Baking Powder bag
1 x small hanging vanilla
X 1 cup chocolate Saihh
X 1 cup full-fat milk
1 x Pinch of salt (corn)
X 1 cup butter
1 x cup cocoa
X 1 cup flour
X 1 cup sunflower oil

Steps

First Hndharb sugar and butter oil and milk, cocoa and chocolate text Kobayh (and other middle Nasib text on the side)
Add the eggs and continue beating
Add the flour and baking powder and vanilla weeping and salt and continue beating
Hendkhalha oven for 45 minutes - the first half hour at a temperature of 160 and then reduce temperature to 140 Xue
After taken out of the oven and is Sokhna Hndev the text Kobayh remaining chocolate Alsaihh

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