Different Countries From Different Foods Around in The World
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Pakistan
If you had to choose one favorite biryani, what would it be? Oh I know its pretty tough question. I’d have a hard time answering it, as well. Have you tried Pakistani biryani ?
Yes today recipe is classic Pakistani chicken biryani…Need I say more? No, but I will Last week I was making my menu and ‘S’ suggested trying, “ Pakistani version of biryani”. I thought that was a fantastic idea as I have been meaning to try it for quite some time. I remember one of my friend Saima shared with me some Pakistani and Afghan recipes long back, which she tried and tested and i noted that in my collections of recipes book, so I started skimming through the book and came across this recipe.
A warming bowl of nihari
Although it’s traditionally made with lamb, nihari can also be made with chicken or a meat substitute. It’s typically served with naan bread and sprinkled with coriander, cut chillis, onions, ginger pieces, and lemon juice. Find a recipe
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