The main characteristic of the culinary of the island of Sumatra is the spices that combined with the santannya santannya. Just like this one menu, goat curry. This Aceh goat stew is really spoil the tongue of everyone who eats it.
Aceh goat goulash has a sauce that is quite thick. Sauce is quite sharp soup typical of Aceh spices mixed with chili sauce and crushed lime pepper. While the contents are minced goat meat that has been boiled until smooth.
@wakjems
island of Sumatra - on my wish list for a long time ^^ So i will definetly try some of this :) Thank you
Yup ☺
i will post in the common days some moroccan specialties (my roots are moroccan) and some common food in germany i like (where i live). If you are interested i would be happy if you follow me so i could reach more ppl :D