Saute pare pete

in #food7 years ago (edited)

Your steemian friends all. Still confused in terms of cuisine, let's follow the following recipe ;

image

Material:
-2 pare (iris).
-5 onion (sliced).
-4 garlic (sliced).
-pete.
ointment, sugar, powdered broth to taste.
-cabe to taste.
-water.
Additional: tempe slices.
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How to make:

  • Rack pare with salt and a little sugar until wilted, rinse water and drain.
  • Sauteed onion, chilli, until fragrant.
  • Open pare, tempeh, mix well.
  • Put enough water, salt, sugar, powdered broth.
  • Flatten and flavor correction, cook until water shrinks and seasonings soak.
  • Put a banana, mix well and serve..

So it was from me. Thank you !

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Wow, how can I taste that? In my dream...

you can. if you want