![278902189_10216694861243747_6991417001914487968_n.jpg](https://images.hive.blog/DQmNzHGwygwBVoqkKHBCerD2QLvXgyQjQMGLWMukq1pWjzW/278902189_10216694861243747_6991417001914487968_n.jpg)
INGREDIENTES
Pan cuadrado para sandwis
Margarina
Lonjas de jamón
Queso blanco rallado
Huevos
Aceite
![278894741_10216694857523654_8920231946500666903_n.jpg](https://images.hive.blog/DQmYqAWvWrMzakNhnM2s5nc9G4KXjCN1XEBqXcqLXkZRG2b/278894741_10216694857523654_8920231946500666903_n.jpg)
PEPARACION
![278892292_10216694859483703_5838886713744759885_n.jpg](https://images.hive.blog/DQmNcSPQ2ETrxSHEk7JBSufiBf1ii4xXi5DaLWeqeaoUnB6/278892292_10216694859483703_5838886713744759885_n.jpg)
Huntar el pan con margarina.
Colocar las lonjas de jamón que desee.
Encima del jamón agregar el queso, poner encima la otra rebanada de pan.
![278839372_10216694858683683_6314602325730064808_n.jpg](https://images.hive.blog/DQmf4J6RoVMR9ddnAwXnYCeoaU8JzJr5LpmrEBf5Gwkz9U3/278839372_10216694858683683_6314602325730064808_n.jpg)
Batir los huevos.
![278844004_10216694859403701_5267819466762949073_n.jpg](https://images.hive.blog/DQmQuDJsZfkZSQjZMa6jonpoF6PtuUTTZpnZwZKxTa7rxSP/278844004_10216694859403701_5267819466762949073_n.jpg)
Introducir el pan en los huevos batidos, dejar que absorba.
![278902917_10216694861323749_5926413108356536794_n.jpg](https://images.hive.blog/DQmPgeh9ZkidvwmZqobShBoS9kMLxShVfC6WvXGgjWqoojX/278902917_10216694861323749_5926413108356536794_n.jpg)
Colocar en una sartén, a fuego medio, previamente engrasada con aceite
![278875056_10216694860563730_8408415995049289868_n.jpg](https://images.hive.blog/DQmSf8Bc8axiBbAfhroysmnaPxiT1oNtKVeHrB5o9RMXmCz/278875056_10216694860563730_8408415995049289868_n.jpg)
Dejar dorar, voltear para cocer bien por ambos lados.
Buen provecho.
Fotos tomadas con mi celular Samsung J4plus