Mongolian BBQ is one of my favorite types of food to enjoy, after a long days work. Some photos I took a while back and wanted to share them with you steps that go into this dish.
stir fried dish
Mongolian barbecue (Chinese: 蒙古烤肉; pinyin: Měnggǔ kǎoròu) is a stir fried dish that was developed by Wu Zhaonan in Taiwan in 1951. Meat and vegetables are cooked on large, round, solid iron griddles at temperatures of up to 300 °C (572 °F).
I do enjoy these wonderful delicacies. I did some editing on the images to make them pop nothing else.. I hope you enjoy the lighting and of course the placement.
I can see the big ass pan they use to cook this food it gets real hot and sweaty.
10/10 Good Food, good Vibes.
For the best experience view this post on Liketu
Wow. These are all good looking delicacies. it must be delicious. Now this got me hungry for some
It looks delicious, the best part is that the portion is large, at least for me who usually eats a lot. I would love to try it sometime.
This very good man but it fasting time boss now 😂😂. I love it very nice miles
I love decoration with sesame and pasta. It's a delicious dish especially at night
Mongolian BBQ it looks delicious. It so healthy, Buffet style but I'm not sure if that's cheese or tofu. Also its garnished with sesame, mmm so tasty !
That looks so good. You have just made me very hungry!
That looks delicious with excellent taste of fresh vegetables and meat. I can't wait to eat it 😋
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