This is a very typical Hungarian dessert that is a little bit time-consuming to make, but the home-made version is much better than the one served at the bakeries and coffee shops (where they most often use the left-overs to make it).
Here is how I prepare it:
- I make three layers of sponge cake: one plain, one with cocoa in the pastry and one with walnut in the pastry. (If you do not know how to make the sponge-cake pastry, you can find the basic recipe here - the only difference is that you leave it as it is, you do not have to roll them.)
After the three layers are ready, I prepare two different puddings (from a bag - simple but good): one vanilla and one chocolate flavoured. I put the plain, basic sponge cake layer on a plate and spread the chocolate pudding on top of it.
- I put the cocoa pastry on top and then spread the vanilla pudding on it.
- I put the walnut pastry on top.
- I mix 0.5 litres of milk with 2 tablespoons of fine Dutch cocoa powder and 2 tablespoons of sugar and boil it. When it is boiling I add 50 g butter and 1 dl rum. I mix it well, this will be the dressing.
- I start cutting out dumplings from the layered cake with a spoon and put them in a bowl. (If you like it, you can also add raisins and roasted walnuts, too (my kids do not like these, so I don't always add them).
- The final step is the serving: put some pastry dumplings in a bowl, sprinkle it with the dressing and add some whipped cream on top... Yummy!
Nagy kedvencem a somlói galuska, de bizonyára a te házi változatod még finomabb! Küldj már egy adagot fénypostával, kinyitom az ablakot! :D
Kapcs-ford! :-))))
Minden jót neked @kalemandra! Remélem, jól telik a nyarad!
Az egyik kedvencem a somlói. Főleg, hogy állítólag a nevét a szülőfalum melletti dombról kapta. Anno a somlóit elkészítő cukrász a fóti Somlyó nevű dombról nevezte el, aminek a lábánál évtizedekig élt a Kisalagi városrészben.
De jó, ezt nem tudtam... :-) Mi sem lakunk onnan messze: Veresegyházon!
Király, akkor majdnem "szomszédok" vagyunk. :)
World of Photography
>Visit the website<
You have earned 6.50 XP for sharing your photo!
Daily photos: 1/2
Daily comments: 0/5
Multiplier: 1.30
Block time: 2018-07-23T17:05:03
Total XP: 605.18/800.00
Total Photos: 78
Total comments: 49
Total contest wins: 3
Follow: @photocontests
Join the Discord channel: click!
Play and win SBD: @fairlotto
Daily Steem Statistics: @dailysteemreport
Learn how to program Steem-Python applications: @steempytutorials
Developed and sponsored by: @juliank
really great recipe, i like it, it looks very delicious
Thanks a lot! :-)
@ksolymosi
Wooowww......yummyyyy
I will try with your recipe
Thanks for sharing
You are welcome, hope you gonna like it! :-)