Maybe this soursop would do for a good faux chicken dish? Not saying I'm a huge fan of mock meat, but if it helps you transitioning from carnivore to plant-based, I'm all for it.
Maybe this soursop would do for a good faux chicken dish? Not saying I'm a huge fan of mock meat, but if it helps you transitioning from carnivore to plant-based, I'm all for it.
Yes, maybe. Another great fruit that can be meat-replacement is the jackfruit. It's used as "pulled-pork" in burgers and it's super good :) Have you tried it?
When I was travelling Brazil last year, one of my airbnb-host showed me a recipe for jaca (jackfruit) chicken. A few days later I fetched one from a tree. Only tried a little bit of it raw, I didn't prepare the faux chicken thing from it..