Congratulations on your first post for Lena @biglipsmama! I have to agree with you. When I am vegan I prefer raw too. That's how I ended up opening a raw restaurant. Your dish looks scrumptious!
You are viewing a single comment's thread from:
Congratulations on your first post for Lena @biglipsmama! I have to agree with you. When I am vegan I prefer raw too. That's how I ended up opening a raw restaurant. Your dish looks scrumptious!
Thank you so much for the support @buckaroo, A raw restaurant has crossed our minds also as there is not many options here apart from protein bars and raw balls in the super market, as we are learning there is so much more than just the desert side of raw.
If you have a power blender, dehydrator and vitamix then you can pretty much make anything. My most popular meal was the raw vegan lasagne. Made only with veggies, nuts and legumes. It was delicious. Have you got any of the raw books? Our South African Rawlicious is fantastic. There are American raw foodists but I can't think of their names at the moment. They are invaluable on this journey