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RE: PROBIOTIC PREGNANCY

Thank you for your sweet comment Lena. And what a special memory of your grandmother! Mine mostly just made sugar loaded deserts and cakes! I think we have so much to learn from the older generations who used to eat and cook from their gardens. I still have a lot to learn about canning when we have such veggie bounty. That little hand is very helpful. He loves picking the calendula - we have plenty - and it inspired me for my sauerkraut photography