Hey all! Here's another great dish that we cooked up for mother's day! This one is a homemade artichoke dip platter in a sourdough bread bowl with fresh veggies on the side!
Ingredients:
- 2 Whole Cucumbers
- 2 Green Peppers
- Baby Carrots
- Tomatoes
- Celery
- Mayo
- Artichokes
- Spinach
Instructions:
- Mix the mayo with 2 eggs and thinly chopped artichokes and chopped spinach
- Add to bread bowl
- Bake for 1 hour
- Chop veggies
- Plate the veggies with the breadbowl (spoon recommended.. things could get messy!)
What is your favorite appetizer platter?
Thanks for the information @gallerani
thanks for reading!! hope you enjoyed the post!
I enjoyed it!! Keep it up!
Thank you, I will!
Wow. Mouthwatering!
Haha thank you!
I know what I'm going to prepare next time they visit me
Its nice to be reminded once more to EAT YOUR VEGITABLES!!!
vegetables are always the best!!! Make sure you get a lot of them!!
Vegetables are key for your micronutrients! Keep on preaching!
I totally agree and will! ;)
Haha sounds good! 😊