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RE: MY FAVORITE HARVEST - THE FIRST HOT PEPPERS EVER GROWN ON OUR NEW LAND!

in #gardening7 years ago

Thanks for the link back to recipes! I have been contemplating canning boiled eggs because I have SO many of them and I bet adding a pepper helps give more flavor! I'm going to try it.

I make homemade chow chow and I am going to be adding some jalepenos to my next batch instead of just bell peppers. I'm hoping it gives it that extra "kick"!

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We like to pickle the eggs when we get a good excess! It keeps them a lot longer and changes up the flavor. Chow Chow with jalapenos sounds excellent!