Saat bulan puasa sudah jadi tradisi di Aceh memasak kanji untuk penganan berbuka.
Kanji adalah bubur ayam yang diracik dengan bumbu khusus sehingga menghasilkan rasa yang khas dan istimewa.
Banyak mesjid di Aceh yang menyediakan kanji gratis untuk bahan berbuka.
daerah pat nyan gure???
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