Guava is a plant in the tribe or Myrtaceae originating from Southeast Asia. Guava water is actually different from cashew semarang (Syzygium samarangense), close relatives who have trees and fruit almost similar. Some cultivars are even difficult to distinguish, so both are often named by the common name guava water or cashew. Cashew water is easy to plant and in cultivation.
Other names are guava ayer roses (Malaysia), guava aie (Min.), Guava cai (Sd.), Jambu wer (Jw.), Jhambhu wir (Md.), Nyambu er (Bl.), Kumpas, kumpasa , kombas, kembes (languages in North Sulawesi), jambu jene, guava (South Sulawesi), guava waelo, kuputol waelo, lutune waele, kopo olo (various languages in Seram and surroundings), etc. Also cashew (Ind.), For cultivars whose fruit is small.
In other countries, this guava is known as machom phupa or chomphu pa (Thai), tambis (fil.), Bell fruit, water apple (Ingg.) And others.
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