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Often we do not realize the amount of nutritious foods around us like that we can meet in chocolate. Brown is often identified as an unhealthy food, while chocolate contains a number of nutrients that are good for the human body.
Brown has a distinctive sweet taste, thus making these foods are consumed almost everyone in the world. Most of the content of chocolate, consisting of various types of substances such as the following:
14% carbohydrate content
9% protein (consisting of protein substances, phenylalanine, tryptophan and tyrosine amino acids)
31% fat
other substances, such as alkanoid (a substance that causes the bitter chocolate)
Some substances in chocolate that is so diverse is what makes good chocolate consumption and also give a good impact also for health. http://manfaat.co.id
I eat dark chocolate every few days! Its very good for you, contrary to public belief.