Black salt is very beneficial for digestion. The problem of sour dakar can be found immediately after using black salt and cumin. If you have a problem of sour duck after eating often, then fry 100 grams cumin in a pan or frying pan and then grind fine. After eating it, add half a teaspoon roasted cumin powder and half a teaspoon black salt in a glass of water. This will also improve your digestion and will not be the problem of sour dakar.
