Yes. That is the dark color you get from the fermentation. You are correct @zerodashonenine.
I was just reading that raw Noni is way more powerful than drinking the juice since all the nutrition is in the pulp and by fermentation the digestive enzimes are destroyed and you only get 50% of healthy properties, while raw Noni provides all of the health properties. (I will share a post about it)
You are viewing a single comment's thread from: