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RE: An Arepin Sandwich for breakfast

in BISS2 years ago

Hi Lizzie! Sorry for the late reply. You would like the arepas. We usually make them with pre-cooked corn flour which is sold here in any supermarket but in the villages, you can sometimes get them made as they used to be in the past, made with fresh corn. Hopefully, you will be able to try them one day, I wouldn't be surprised if with so many Venezuelans having to leave the country, there is a place that sells Venezuelan food over there.
Let's see if this week things are more settled around here and I can make something new for the Sandwich community. Have a lovely week 🤗
!LUV