Hello,hello,helloo my hiver's! It's your melcakes again!.Welcome,welcome to my blog.Its my first time posting in this community so have a good time reading.Today I will share a recipe of Filipino food which is monggo.Come with me as I cook Filipino food my hiver's☺️.
Since I am the one who's in charge in our kitchen.I will share to you guys how I cook Monggo(mung beans).When I'm having trouble choosing what to cook for our dinner, I immediately think of monggo(mung beans), where monggo is not that expensive and you can save money because it is enough to feed your family . So for our dinner, I will cook monggo(mung beans) with Alugabti (Malabar Spinach)and malunggay (Moringa Oliefer) vegetables to maintain the healthyness in our body. So join me as I cook our dinner.
Ingredients
Onion
Garlic
Monggo (mung beans)
Alugbati
Malunggay
Meat
Oil
For Seasoning
Salt
Magic sarap
Once the beans are out of their package, all you have to do is wash them and make sure to get the floating dried Monggo.Once you are done place it in a pan and wait a few minutes for the monggo to soften. While waiting for the Monggo to soften cut all the ingredient's into small and proceed to cut the meat and of course I didn't forget to ready the malunggay(Malabar Spinach and alugbati (Moringa Oliefer). I add Malunggay and alugbati since it is a big contribution to support our immune system and it is good for our body specially to our health.
Alugbati(Moringa Oliefer)
(Malabar spinach)
Once it softened, I took it and put in a bowl and I washed the pan before I start cooking the meat.First I put a little oil on the pan and waited for it to heat up before I put the meat. I just seared it until it turned red. Then I took it and put it on a clean plate.
First I put a little oil on the pan and waited for it to heat up before I put the meat. I just seared it until it turned red. Then I took it and put it on a clean plate.
I immediately proceed cooking the Monggo. First I put a little oil and heated it before I put the garlic and onion in the pan.
Then I put the Monggo and add some water.The water is just enough to the Monggo I cooked.I waited a few minutes before it boiled.
After boiling, I washed the alugbati and immediately put it in the pot and immediately followed the malunggay.
TIPS
Monggo is more delicious if you add chicharon and dried fish or fried fish.
Then, I immediately seasoned it, first I added moderate salt and then I added magic sarap and boiled it again. Then my cooked Monggo with alugbati and malunggay was finished.You can also add Knor Cubes in seasoning.
Monggo! nutritious food that will make you full
Ahhh! delicious Monggo 😍
That's it for today's blog my hiver's 😊.Thankyou for spending your time reading my blog, I hope you learned and like this blog.Always put a smile on your face😃spread love,peace and kindness.See you on my next blog.🥰
One of the best part of this community is that you are open to so many recipes for free. Thanks for this. I wish I could have a taste or maybe replicate but its not possible 😩
Soon you will taste it nothing's impossible.Have a great day my friend 💗
Lolz.
Thanks
You also have a great year 😄
I could remember it's fascinating smell
Akala ko tuloy Friday na hahahah sarap!
Congratulations @melcakes! You have completed the following achievement on the Hive blockchain And have been rewarded with New badge(s)
Your next target is to reach 6000 upvotes.
You can view your badges on your board and compare yourself to others in the Ranking
If you no longer want to receive notifications, reply to this comment with the word
STOPCheck out our last posts:
I'd love to eat monggo soup too especially with fried fish (as subak).
It is very delicious if it has a fried fish I'm sure you will love it my friend💗
This looks pretty tasty, not gonna lie!
Very tasty.Specially it has a vegetables.
Have a wonderful day 💗
You too 🥰
Wow. It looks so yummy. This is one of my favorite native dishes. Thank you for sharing this recipe @melcakes.
Indeed yummy.Thankyou for reading my friend have a great day💗
This looks yummy, One thing I have love is the feeling of having to taste different foods.
I'm sure once you taste it you will always find this recipe ❤️.Enjoy your day my friend and always put a smile on you face😄
Thank you 😊
Indeed,just by looking at the recipe it can make you hungry and wanting to savour the food😀