Welcome to the 1655th Edition of the Daily Qurator here on Hive! Our team is looking left and right for the awesome posts from all Hive users and are looking forward to feature and curate some great content. Every day we will feature 6 awesome posts picked by our curators.
Qurator's team picks - 21st of October 2024.
by @dmilliz
"fresh off a recent film shoot for a short film called Citizens. It was an amazing experience, and today I want to share some insights I gathered from it—especially about how building skills, creating a portfolio (or catalog), and networking can really launch your career, even without a degree."
by @florian-glechner
"In early summer I was able to whitness the mating of two blue butterflies in the wild. I was happy that I could even take some pictures of it. The blue butterfly is a really beautiful one and it has some really nice colors on its wings."
by @straykat
"I didn't like eating beans when I was young until just a few years ago because of its texture and bland taste. I didn't even like the beans on the Halo-Halo dessert when I was in my teens, but I learned to like it and it's now one of my favorite ingredients. And just after watching the documentary, "Live to 100: Secrets of the Blue Zones", I finally gave beans a chance to be part of my diet. The people in this documentary is just so inspiring."
by @eolianpariah2
"Lycoperdon echinatum spiny puffball when it's young. this puffball is a sphere covered with spines. it is edible as long as it is completely white inside with an even consistency and no trace of any gills. being white inside indicates that the fungi have not yet developed any spores."
by @lisa.oktaviani
"The grilled fish at Sondana Beach is sold starting at IDR 35,000 per fish. However, this price already includes white rice and vegetables prepared by the vendors. The grilled fish at Sondana Beach has a unique taste. Rani, one of the vendors, said she prepares 30-50 kilograms of fish daily."
by @quiubi
"El día de hoy quiero compartirles mi primera experiencia en un restaurante auténtico japonés, especializados en ramen. Hace mucho tiempo tenía las ganas de realizar esta experiencia, pero no lograba encontrar un lugar auténtico, así que buscando en la internet encontré el restaurante Magokoro Ramen, en el centro de la capital de Portugal. Así que bien dispuestas decidí ir a probar este lugar y el día de hoy les logre compartir la experiencia."
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