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RE: Wine with Me

in Silver Bloggers2 years ago

If I am at a place and they have it for my toast I usually go for mixed berry. I'd have to say my favorite is probably the homemade strawberry that my mom used to make. Super high sugar content, but so excellent on a piece of toasted homemade bread!

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 2 years ago  

I am trying to think what I get if I am out, but, honestly breakfast is probably one of the meals I almost never eat out.

But...

If I did, it would probably be raspberry. Good grief! Homemade raspberry is so darned amazing. That one I discovered up in the UP after going to a UPick and then making the jam with the kids. I was never a fan of it until then. I discovered there was no comparison to the homemade. My mom made jam, but, we didn't have raspberries around so we didn't make it. Plus the fact they have always been expensive!

Oh, super high in sugar, but you know what? YOLO!(of course, in moderation!)

Yeah, breakfast is one of the rare meals we eat out as well. Which is odd because I do love a big breakfast. Omelettes are some of my favorite and I really want to try eggs benedict some day. Those UPick places are the best. I keep telling my wife I am going to take her blueberry picking sometime.

 2 years ago  

No UPick for those. We usually go in the woods where there was a recent burn and it is liaded with them The general storesvusually knowvthe spots! Lol of course. That was in the UP.

Nice. We have some farms around us. I have been wanting to go morel hunting for a while now, but I just never find the time to do it.

 2 years ago  

I can only identify two and after that, I get a little iffy. No way I am going to guess on that. :)