Well, I'm no jambalaya expert as a Kentuckiana native, and I would probably be more qualified to judge chewing tobacco, popcorn, and Amish rocking chairs. However, I would not not refuse a plate of this protein-packed delight. Let's wait for the Lousiana Hivers to to weigh in on this, although I fear we might be waiting a long time. Can't say I've seen a Cajun Hiver yet.
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Hahah but I could see this being enjoyed on a hot porch, on an amish rocking chair and with a nice jaw of chew waiting for you.. I'm not really sure where the popcorn would fit into this equation.
I have a ton of friends from NOLA I should probably ask them what they think of it. Judging by taste though I'd hope they would approve. I tried to keep it pretty traditional other than the meat/shellfish part.
Hahaha I think you are probably right on that front 😂